Elevate your Mother's Day celebrations by treating her to the gift of Izakaya style dining. With three deluxe lunch tasting menus to choose from, she'll be spoiled for choice. Read on to explore our set menu options, and make your reservation below.

MOTHER'S DAY LUNCH TASTING MENUS

Two Sittings: 12pm & 2:30pm
Early dinner service commencing from 5pm

3-Course Tasting Menu ($68pp)
A prompt option with a selection of snacks, savoury dishes, and your choice of main.

Wonton crisp, whipped edamame, flame-grilled nori
Raw Fish

Dumplings
Tempura vegetables

Salmon Belly or Brisket
Steamed Ginger Rice
Shredded cabbage and mixed leaves salad

4-Course Tasting Menu ($87pp)
Let our chef feed you with our ShoSho favourites, a main of choice and dessert.

Wonton crisp, whipped edamame, flame-grilled nori
Raw fish
Panko-crumbed scallops

Dumplings
Tempura vegetables

Salmon Belly or Soy Braised Brisket
Steamed Ginger Rice
Shredded cabbage and mixed leaves salad

Dessert
 

6-Course Tasting Menu ($128pp)
Indulge Mum in a premium offering with some of our most sought-after dishes.

Wonton crisp, whipped edamame, flame-grilled nori
Oysters or Tuna crisps
Sashimi

Panko-crumbed scallops
Dumplings

Tempura vegetables
Tempura prawns or whiting

Blue swimmer crab udon noodles

Wagyu rump cap steak 7+
Steamed ginger rice
Shredded cabbage and mixed leaves salad

Dessert

*Menus subject to change