INTERESTED IN WORKING AT SHOSHO?

*Full-time & casual Front of House roles & Sous Chef position available

ShoSho is currently seeking experienced individuals who are reliable, have a passion for food & wine, and are motivated to deliver a memorable and unique dining experience. This is an exciting opportunity to join ShoSho’s growing team! Come join the fun, further your career, and work with the best.

THE REWARDS

ShoSho is one of South Australia’s leading restaurants and the sister venue to Shobosho. ShoSho is a culmination of world-class food, great service, and a fun, high-energy working environment, offering competitive salaries and amazing staff discounts as well as on-the-job training, career, and development opportunities. This is a chance to be part of a culture that is passionate and thrives in being pioneers in everything guest-focused and delivering exceptional experiences.

OPPORTUNITY: SOUS CHEF

We're on the hunt for a passionate leader with at least 3 years of experience as a Sous Chef (or in a similar leadership role), 5 years in a fast-paced kitchen environment, and expertise in Japanese and Korean cuisine - especially in yakitori.

⁠As Sous Chef, you'll be a key player in our kitchen team, ensuring the highest standards in food preparation and presentation. In return, we offer a competitive salary, attractive staff discounts, and unparalleled on-the-job training.⁠⁠

Responsibilities will include:

• Preparing and cooking menu items to the highest standards

• Ensuring consistent quality and presentation of dishes

• Collaborating with the Executive & Head Chef to develop and execute new menu items

• Maintaining a clean and organised workstation & kitchen 

• Following food safety and sanitation guidelines

• Assisting with inventory management and ordering supplies for our growing venue

• Assisting with team development & culture 

Interested? Submit your resume through the button below, and begin your next rewarding career journey.

OPPORTUNITY: restaurant supervisor

We are on the search for a driven, experienced and organised Restaurant Supervisor. This role is full time, 4 days on 3 days off. If you have the talent and are looking for a role in which to develop and grow your skills, then we want to hear from you.

Apply NOW below and begin your next rewarding career journey.

Please email your resume and CV to eat@shosho.com.au or click the button below.

OPPORTUNITY: FRONT OF HOUSE

We are on the search for outgoing, enthusiastic, and driven Front of House professionals. If you have a passion for working as part of a team to deliver exceptional guest experiences and are looking for a role in which to develop and grow your skills, then we want to hear from you.

Apply NOW below and begin your next rewarding career journey.

Please email your resume and CV to eat@shosho.com.au or click the button below.